Chicken and rice are a household staple. They’re easy to make, affordable and filling. Yet, eating baked chicken over and over can get bland after a while… luckily, it’s easy to spice it up with the help of a few simple and healthy ingredients.
In this baked chicken and mushrooms recipe, we add savory mushrooms, onion, garlic, olives and lemon to really transform boring ol’ chicken and rice into something truly delicious. Really, you bake all these “extras” together, so it doesn’t take much extra work at all.
Sound right up your alley? Hold on. It gets better. This baked chicken recipe is also dairy and gluten-free, so the whole family (or your favorite guests) can enjoy it!
And as a special treat, this easy one-pot meal includes High Vitamin D mushrooms for an extra boost of nutritional value. No matter your diet, High Vitamin D mushrooms are a health-conscious option for everyone.