Morel Sauce (Using Dried Mushrooms)
There’s nothing quite like the taste of the hollow cap ...
Enoki mushrooms may look strange at first sight, but their crunchy texture and mild taste makes them unique and appealing to many.
Add to salads, sandwiches or soups for a satisfyingly subtle, yet savory flavor.
Lightly cook and serve in soups or in stir-fries with vegetables and meat.
Availbale in select regions.