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Sizzling Sautés™ Mushroom Pad Thai

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Whether you’re looking for a quick and easy recipe for lunch or dinner, our Sizzling Sautés™ Mushroom Pad Thai a great option that’s vibrant and flavorful! This meal is perfect for a variety of diets and makes for great leftovers to eat throughout the week or over the weekend.

Additionally, this recipe can be made fast and easy with our Sizzling Sautés Thai Mushroom Kit, which uses Baby Bellas Mushrooms to take this dish to the next level!

Baby Bellas are known for their health benefits and amazing flavor and texture. These tiny mushrooms are a viable source of vitamin D, fiber, and antioxidants, and adding them to your plate may help you to reduce calories, fat and sodium without compromising taste. Their robust flavor profile makes them a must-have ingredient for this recipe!

With the flat rice noodles serving as the foundation for this meal, the rich layers of garlic, red bell peppers, roasted peanuts, and our Sizzling Sautés Sliced Mushrooms with Thai sauce present a beautiful mix that you won’t be able to get enough of!

To top it all off, the umami of the Baby Bellas delivers the grand finale of flavors in this dish. Derived from the Japanese word umami, meaning “delicious,” umami (pronounced oo-MAH-mee) is described as a savory, brothy, rich or meaty taste sensation. Umami is a complex flavor that always takes a recipe to the next level, especially in this Mushroom Pad Thai recipe!

ThaiRecipePrep-4

 

Mushroom Pad Thai completed recipe in a bowl surrounded by ingredients and chop sticks.

Sizzling Sautés™ Mushroom Pad Thai


  • Prep Time: 10 Minutes
  • Cook Time: 20 Minutes
  • Yield: 4 servings

Description

With the flat rice noodles serving as the foundation for this meal, the rich layers of garlic, red bell peppers, roasted peanuts, and our Sizzling Sautés Sliced Mushrooms with Thai sauce present a beautiful mix that you won’t be able to get enough of!


Ingredients

  • 8 oz. flat rice noodles
  • 3 Tbsp oil
  • 3 cloves garlic, minced 
  • 1 package 13.5 oz. Monterey Mushrooms Sizzling Sautés™ Thai Mushroom Kit*
  • 2 Tbsp Olive oil (optional)
  • 2 eggs
  • 1 cup fresh bean sprouts
  • 1 red bell pepper, thinly sliced
  • 3 green onions, chopped
  • 1/2 cup dry roasted peanuts
  • 1 Tbsp soy sauce
  • 1 Tbsp rice vinegar 
  • 2 limes, cut in quarters 
  • 1/2 cup Fresh cilantro, chopped

*Sizzling Sautés Mushroom Kits are high in vitamin D. Monterey Mushrooms® "High Vitamin D" Mushrooms will provide you with 400 IU's of vitamin D per 3 oz. serving, which is 50% of the Daily Value as recommended by the FDA. 


Instructions

  1. Cook noodles according to package instructions. 
  2. Warm a large saucepan or wok over medium heat. Add 2 Tbsp of olive oil, if desired.
  3.  Add mushrooms to the saucepan. Cook for about 10 minutes, until slightly tender. Remove from heat. 
  4.  Add the Thai sauce packet and stir until the mushrooms are evenly coated about 1-2 minutes. Set saucy mushrooms aside on a plate. 
  5. Add a splash of olive oil to the same pan, and toss in the garlic and bell pepper. 
  6. Push everything to the side of the pan. Add a little more oil and add the beaten eggs. Scramble the eggs, breaking them into small pieces with a spatula as they cook.
  7. Add noodles, soy sauce, vinegar, bean sprouts, and peanuts to the pan. Toss everything to combine.
  8. To assemble, serve each plate with a heap of the noodle mixture, top with saucy mushrooms, and garnish with green onions, cilantro, and lime wedges.
Mushroom Pad Thai completed recipe in a bowl surrounded by ingredients and chop sticks.
Monterey Mushrooms blue and white logo

Sizzling Sautés™ Mushroom Pad Thai


  • Prep Time: 10 Minutes
  • Cook Time: 20 Minutes
  • Yield: 4 servings

Description

With the flat rice noodles serving as the foundation for this meal, the rich layers of garlic, red bell peppers, roasted peanuts, and our Sizzling Sautés Sliced Mushrooms with Thai sauce present a beautiful mix that you won’t be able to get enough of!


Ingredients

  • 8 oz. flat rice noodles
  • 3 Tbsp oil
  • 3 cloves garlic, minced 
  • 1 package 13.5 oz. Monterey Mushrooms Sizzling Sautés™ Thai Mushroom Kit*
  • 2 Tbsp Olive oil (optional)
  • 2 eggs
  • 1 cup fresh bean sprouts
  • 1 red bell pepper, thinly sliced
  • 3 green onions, chopped
  • 1/2 cup dry roasted peanuts
  • 1 Tbsp soy sauce
  • 1 Tbsp rice vinegar 
  • 2 limes, cut in quarters 
  • 1/2 cup Fresh cilantro, chopped

*Sizzling Sautés Mushroom Kits are high in vitamin D. Monterey Mushrooms® "High Vitamin D" Mushrooms will provide you with 400 IU's of vitamin D per 3 oz. serving, which is 50% of the Daily Value as recommended by the FDA. 


Instructions

  1. Cook noodles according to package instructions. 
  2. Warm a large saucepan or wok over medium heat. Add 2 Tbsp of olive oil, if desired.
  3.  Add mushrooms to the saucepan. Cook for about 10 minutes, until slightly tender. Remove from heat. 
  4.  Add the Thai sauce packet and stir until the mushrooms are evenly coated about 1-2 minutes. Set saucy mushrooms aside on a plate. 
  5. Add a splash of olive oil to the same pan, and toss in the garlic and bell pepper. 
  6. Push everything to the side of the pan. Add a little more oil and add the beaten eggs. Scramble the eggs, breaking them into small pieces with a spatula as they cook.
  7. Add noodles, soy sauce, vinegar, bean sprouts, and peanuts to the pan. Toss everything to combine.
  8. To assemble, serve each plate with a heap of the noodle mixture, top with saucy mushrooms, and garnish with green onions, cilantro, and lime wedges.

Save Time and Satisfy Your Tastebuds With Sizzling Sautés

These are just a few of the tasty recipes featuring Monterey Mushrooms Sizzling Sautés. Our Sizzling Sautés recipes will ensure you are enjoying quality food in no time flat. Sizzling Sautés are versatile and work well as a stand-alone side dish, meat replacement, or meat complement. 

If you want to spend less time cooking and more time enjoying incredible meals, you can find more recipes and learn more about our Sizzling Sautés in our free cookbook. 

If you can’t find Monterey Mushrooms Sizzling Sautés in your favorite grocery store, visit our Where to Buy page to see what stores carry them near you. 

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About Author

Lindsey
Lindsey

Lindsey loves the art and science of growing (and cooking) mushrooms!

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