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It’s easy to go meat-free with this mouthwatering recipe for a portabella burger. Not a new concept, large portabella mushrooms are perfect burger material, just the right size for a meaty and satisfying meal top.And best of all, one portobella mushroom has about 30 calories and no fat or cholesterol. By comparison, a 3-ounce hamburger patty has 235 calories, 16 grams of fat and 76 milligrams of cholesterol.

Large Portabella mushroom caps mimic the size and shape of a burger patty, making them the perfect meatless substitute. Best of all, one Portabella mushroom has about 30 calories and no fat or cholesterol. The “burger” is marinated in smoky balsamic vinegar, Worcestershire and soy sauce as well as Italian seasoning, then grilled to give you that roasted taste you love. Served on a whole wheat bun, it’s a healthy lunch to enjoy one sunny day with the family.

Portabella Burger

Description

It’s easy to go meat-free with this mouthwatering recipe for a portabella burger. Not a new concept, large portabella mushrooms are perfect burger material, just the right size for a meaty and satisfying meal top.

And best of all, one portobella mushroom has about 30 calories and no fat or cholesterol. By comparison, a 3-ounce hamburger patty has 235 calories, 16 grams of fat and 76 milligrams of cholesterol.

Serve on a lightly toasted whole wheat roll with grilled onions for a healthy lunch or dinner meal.


Ingredients

  • 4 Monterey® Grill-A-Bella® Caps, whole or 1” slices
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoons Italian seasoning
  • 4 buns of your choice
  • Burger toppings of your choice

Instructions

  1. Preheat grill (or oven) to 375º F.
  2. Mix together all ingredients and marinate for 20 minutes.
  3. Grill (or bake) for 15 minutes or until cap is tender.
  4. Serve on toasted bun with your favorite burger toppings
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Portabella Burger


Description

It’s easy to go meat-free with this mouthwatering recipe for a portabella burger. Not a new concept, large portabella mushrooms are perfect burger material, just the right size for a meaty and satisfying meal top.

And best of all, one portobella mushroom has about 30 calories and no fat or cholesterol. By comparison, a 3-ounce hamburger patty has 235 calories, 16 grams of fat and 76 milligrams of cholesterol.

Serve on a lightly toasted whole wheat roll with grilled onions for a healthy lunch or dinner meal.


Ingredients

  • 4 Monterey® Grill-A-Bella® Caps, whole or 1” slices
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoons Italian seasoning
  • 4 buns of your choice
  • Burger toppings of your choice

Instructions

  1. Preheat grill (or oven) to 375º F.
  2. Mix together all ingredients and marinate for 20 minutes.
  3. Grill (or bake) for 15 minutes or until cap is tender.
  4. Serve on toasted bun with your favorite burger toppings

Save Time and Satisfy Your Tastebuds With Sizzling Sautés

These are just a few of the tasty recipes featuring Monterey Mushrooms Sizzling Sautés. Our Sizzling Sautés recipes will ensure you are enjoying quality food in no time flat. Sizzling Sautés are versatile and work well as a stand-alone side dish, meat replacement, or meat complement. 

If you want to spend less time cooking and more time enjoying incredible meals, you can find more recipes and learn more about our Sizzling Sautés in our free cookbook. 

If you can’t find Monterey Mushrooms Sizzling Sautés in your favorite grocery store, visit our Where to Buy page to see what stores carry them near you. 

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