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Sizzling Sautés™ Teriyaki Rainbow Stir Fry

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Just because a meal is cooked quickly doesn’t mean it needs to sacrifice aesthetics! Our Sizzling Sautés™ Teriyaki Rainbow Stir Fry recipe is colorful and tasty, making it the perfect dish for wowing your friends and loved ones.

Our Sizzling Sautés Teriyaki Mushroom Kit is the perfect addition to this recipe. Not only does this sliced mushroom kit simplify the cooking process, but it also packs a flavorful punch with the help from a certain fungi: Baby Bella Mushrooms!

Baby Bellas are known for their health benefits, flavor, texture, and umami. High in vitamin D, these mini Portabella mushrooms can turn a recipe into a healthy staple for your household!

The umami flavor profile of the Baby Bellas is the most complex yet versatile of the five tastes. Cooking with these savory brown mushrooms brings out the best in any recipe they’re included in, especially our Sizzling Sautés Teriyaki Rainbow Stir Fry dish!


TeriDish-6

 

Asian Rainbow Stir Fry


  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Yield: 4 servings

Description

Our Sizzling Sautés™ Teriyaki Rainbow Stir Fry recipe is sweet, savory, and delicious. It's the perfect dish for wowing your friends and loved ones.

Ingredients

  • 2 tbsps avocado oil
  • 2 cloves garlic, minced
  • 1/2 red onion, cut into thin strips
  • 1 1/2 cups matchstick carrots
  • 1 yellow pepper, cut into thin strips
  • 1 red pepper, cut into thin strips
  • 6 oz snow peas
  • 12 oz Monterey Mushrooms® Umami Blend Mushrooms (sliced Shiitake, Oysters and Baby Bellas*)
  • 2 tbsps sesame oil
  • 4 tbsps coconut aminos (or soy sauce)
  • 2 1/2 tbsps maple syrup
  • 1 1/2 tsp Chinese five-spice
  • 1 tbsp chopped ginger or ginger paste
  • 1 clove garlic, minced
  • Chives, chopped
  • Rice of choice

*Selecting Monterey Mushrooms® "High Vitamin D" Mushrooms will provide you with 400 IU's of vitamin D per 3 oz serving, which is 50% of the Daily Value as recommended by the FDA. 


Instructions

  1. Heat two medium skillets on the stovetop to medium heat. 
  2. Add 2 Tbsp avocado oil and 2 cloves minced garlic to one skillet. Sauté garlic for 1 minute until fragrant. Add red onion, carrots, peppers, and snow peas to the skillet. Cook for 10 minutes. 
  3. In the other skillet, add 2 Tbsps of olive oil, if desired. Add mushrooms to the saucepan. Cook for about 10 minutes, until slightly tender. Remove from heat. Add the Teriyaki sauce packet and stir until the mushrooms are evenly coated about 1-2 minutes. Set saucy mushrooms aside on a plate. 
  4. While veggies are sautéing, prepare the sauce by combining and whisking together sesame oil, coconut aminos (or soy sauce), and rice wine vinegar. 
  5. Add sauce to stir-fry mixture and continue cooking for 2 minutes and then remove from heat. 
  6. To assemble, serve each bowl with a scoop of steamed rice and top with the stir-fried veggies and the saucy teriyaki mushrooms.  Garnish with chives and sesame seeds.

Related Recipes: 

Save Time and Satisfy Your Tastebuds With Sizzling Sautés

These are just a few of the tasty recipes featuring Monterey Mushrooms Sizzling Sautés. Our Sizzling Sautés recipes will ensure you are enjoying quality food in no time flat. Sizzling Sautés are versatile and work well as a stand-alone side dish, meat replacement, or meat complement. 

If you want to spend less time cooking and more time enjoying incredible meals, you can find more recipes and learn more about our Sizzling Sautés in our free cookbook. 

If you can’t find Monterey Mushrooms Sizzling Sautés in your favorite grocery store, visit our Where to Buy page to see what stores carry them near you. 

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Monterey Mushrooms blue and white logo

Asian Rainbow Stir Fry


  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Yield: 4 servings

Description

Our Sizzling Sautés™ Teriyaki Rainbow Stir Fry recipe is sweet, savory, and delicious. It's the perfect dish for wowing your friends and loved ones.

Ingredients

  • 2 tbsps avocado oil
  • 2 cloves garlic, minced
  • 1/2 red onion, cut into thin strips
  • 1 1/2 cups matchstick carrots
  • 1 yellow pepper, cut into thin strips
  • 1 red pepper, cut into thin strips
  • 6 oz snow peas
  • 12 oz Monterey Mushrooms® Umami Blend Mushrooms (sliced Shiitake, Oysters and Baby Bellas*)
  • 2 tbsps sesame oil
  • 4 tbsps coconut aminos (or soy sauce)
  • 2 1/2 tbsps maple syrup
  • 1 1/2 tsp Chinese five-spice
  • 1 tbsp chopped ginger or ginger paste
  • 1 clove garlic, minced
  • Chives, chopped
  • Rice of choice

*Selecting Monterey Mushrooms® "High Vitamin D" Mushrooms will provide you with 400 IU's of vitamin D per 3 oz serving, which is 50% of the Daily Value as recommended by the FDA. 


Instructions

  1. Heat two medium skillets on the stovetop to medium heat. 
  2. Add 2 Tbsp avocado oil and 2 cloves minced garlic to one skillet. Sauté garlic for 1 minute until fragrant. Add red onion, carrots, peppers, and snow peas to the skillet. Cook for 10 minutes. 
  3. In the other skillet, add 2 Tbsps of olive oil, if desired. Add mushrooms to the saucepan. Cook for about 10 minutes, until slightly tender. Remove from heat. Add the Teriyaki sauce packet and stir until the mushrooms are evenly coated about 1-2 minutes. Set saucy mushrooms aside on a plate. 
  4. While veggies are sautéing, prepare the sauce by combining and whisking together sesame oil, coconut aminos (or soy sauce), and rice wine vinegar. 
  5. Add sauce to stir-fry mixture and continue cooking for 2 minutes and then remove from heat. 
  6. To assemble, serve each bowl with a scoop of steamed rice and top with the stir-fried veggies and the saucy teriyaki mushrooms.  Garnish with chives and sesame seeds.

Related Recipes: 

Save Time and Satisfy Your Tastebuds With Sizzling Sautés

These are just a few of the tasty recipes featuring Monterey Mushrooms Sizzling Sautés. Our Sizzling Sautés recipes will ensure you are enjoying quality food in no time flat. Sizzling Sautés are versatile and work well as a stand-alone side dish, meat replacement, or meat complement. 

If you want to spend less time cooking and more time enjoying incredible meals, you can find more recipes and learn more about our Sizzling Sautés in our free cookbook. 

If you can’t find Monterey Mushrooms Sizzling Sautés in your favorite grocery store, visit our Where to Buy page to see what stores carry them near you. 

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Harness Plant Power in Your Kitchen

At Monterey Mushrooms, we believe in creating sustainable products that don’t sacrifice taste or quality in the kitchen.

This is why we’re celebrating sustainability by bringing you a new collection of plant-forward recipes highlighting the sustainable mushroom in our Plant Power Cookbook: Powerhouse Mushroom Recipes for the Plant-Forward Chef.

Download your free cookbook and go green in your kitchen today!

About Author

Lindsey
Lindsey

Lindsey loves the art and science of growing (and cooking) mushrooms!