Fresh mushrooms are a great way to add a dimension of flavor to your favorite grilled vegetables and meats. From family picnics to backyard barbecues, mushrooms are a fun, easy-to-cook ingredient everyone will love. Here is a make-ahead recipe that will get you eating the rainbow and is a fun project to assemble with friends and/or family.
This bright side dish includes red, orange and yellow pepper, purple potatoes and more to draw the eye of your dinner guests. White mushrooms contain the slices of paradise and break up the crunch of veggies. Enjoy the spring breeze as you grill them outside while the family plays in your yard.